Carolina BBQ Sauce
Making the sauce is as easy as mixing ingredients. The result is bright and intensely flavored with hints of smoke, tomato and honey.
BBQ sauces in the US are as varied in style as the smoked meats they accompany. Texas boasts thick, sticky sweet tomato based sauces while Alabama has proudly served the white mayonnaise based sauce since Bob Gibson first opened his pit in 1925. The differences are too numerous to list, even within each region. Northern Carolina sauce can be thick and r…
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